LL3517-1
UPDRS_Cutting food and handling utensils
Active
Basic Properties
- OID
- 1.3.6.1.4.1.12009.10.1.2189
- Name
- UPDRS_Cutting food and handling utensils
- Description
- Answers: 5; Scale: Ord; Code: 0-4; Score: 0-4
- LOINCs using this list
- 1
Answer List
| Answer | Code | Score | Answer ID |
|---|---|---|---|
| NormalCopyright http://snomed.info/sct ID:17621005 Normal (qualifier value) | 0 | 0 | LA6626-1 |
| Somewhat slow and clumsy, but no help needed | 1 | 1 | LA23511-1 |
| Can cut most foods, although clumsy and slow; some help needed | 2 | 2 | LA23584-8 |
| Food must be cut by someone, but can still feed slowly | 3 | 3 | LA23513-7 |
| Needs to be fed | 4 | 4 | LA23514-5 |
LOINC terms using this Answer List
| 77694-8 | Utensils scale [UPDRS] |
LOINC Terminology Service (API) using HL7® FHIR® Get Info
Requests to this service require a free LOINC username and password. Below is a sample of the possible capabilities. See the LOINC Terminology Service documentation for more information.
- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=LL3517-1 - ValueSet definition
- https:
//fhir.loinc.org/ValueSet/?url=http: //loinc.org/vs/LL3517-1 - ValueSet expansion
- https:
//fhir.loinc.org/ValueSet/$expand?url=http: //loinc.org/vs/LL3517-1
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